Launched by the Wheat Initiative, an international research organization, the 10+ Wheat Genome Project has unlocked the genetic code of 15 wheat varieties. Curtis Pozniak, USask professor and director of the institution’s Crop Development Centre, led the project, which was funded by numerous organizations including the Alberta Wheat Commission and carried out by scientists in several countries.
Dave Chalack has brought his decades of agricultural experience to the position of interim board chair of the newly formed Results Driven Agriculture Research (RDAR). The organization embodies Alberta’s fresh direction in grant allocation.
In recent years, farmers have noted an increase in trespassing and rural crime. Unwanted trespassers have reportedly caused significant crop and property damage.
With updated legally binding grain declarations in place for Western Canada’s farmers, it’s important to remember that the delivery of grain has been given a new layer of complexity.
Throughout the winter months, grain industry groups, stakeholders and farmers across Canada will have the opportunity to provide input on the first draft of the code of practice developed by the Canadian Roundtable for Sustainable Crops (CRSC). Dubbed “Responsible Grain,” the code has been drawn up over the past year-and-a half and the CRSC is ready for feedback.
As part of the implementation of Results Driven Agriculture Research (RDAR), the Alberta Agriculture and Forestry (AF) Field Crop Development Centre (FCDC) in Lacombe will come under the management of Olds College.
With the initial projects recently announced, the first agriculture industry-related elements of the Alberta Recovery Plan are now up and running. From investment in irrigation infrastructure, to the opening of new international export offices, to new post-secondary research funding, the initiatives are intended to position agriculture and forestry as a part of the solution to Alberta’s economic woes.
Every other year the Canadian Malting Barley Technical Centre (CMBTC) brings Chinese malt buyers to Western Canada to showcase the year’s malting barley crop. This past year, however, COVID-19 derailed the biennial tour.
On Nov. 26, 2020, the Alberta government launched its Experience and Equivalency Class 1 MELT Program, which allows farmers and other truck drivers with two or more years of experience to earn a Class 1 commercial licence. Class 3 drivers who qualify can complete a shortened version of the 40-hour Mandatory Entry-Level Training (MELT) program.
Excess moisture on agricultural lands across Alberta has increasingly become an issue over the past few years. In 2020, several areas were subject to heavier than average snow melt and subsequent rainfall.
