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Tag: CANADIAN GRAIN COMMISSION

GENETIC RICHES REVEALED

Launched by the Wheat Initiative, an international research organization, the 10+ Wheat Genome Project has unlocked the genetic code of 15 wheat varieties. Curtis Pozniak, USask professor and director of the institution’s Crop Development Centre, led the project, which was funded by numerous organizations including the Alberta Wheat Commission and carried out by scientists in several countries.

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SCIENTIFIC ASSESSMENT

Esther Salvano assumed directorship of the Canadian Grain Commission’s Grain Research Laboratory in July of 2019, bringing with her an affinity for the strong science-based programs and policies the agency maintains.

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TRADING ON FOOD SAFETY

Global Food Safety Initiative’s (GFSI) move to recognize the “rigour” of Canadian Grain Commission (CGC) programs will increase market access for Canadian grain companies in years to come, according to those in the industry.

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NOW WHAT?

When the Canadian Grain Commission (CGC) moved 29 wheat varieties into the all-new Canadian Northern Hard Red (CNHR) class on August 1, the move wasn’t expected to be controversial. But it was.

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