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CROP PANDEMIC PREVENTION

On coffee farms across Central and South America, a vicious invader called coffee rust has devastated the livelihoods of farmers and forced them off their land. In Colombia, a long-feared nightmare known as Panama disease, which destroyed banana production in Asia and then the Middle East in the 1990s, now threatens to end global banana production as we know it. Closer to home, a whole list of epidemic diseases from wheat stem rust to potato and tomato late blight have spread through cropland and have bitten into yield.

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BIOTECH BREAKTHROUGH

With the use of new biotechnology processes known as gene editing, a revolution in plant breeding technology is now underway. Methods such as CRISPR/Cas9, the best-known gene editing process, can carry out targeted changes within crop and livestock genes. Naturally, there is fear within the farm and agri-food sectors that foods produced via this technology will face public resistance as GMO crops once did.

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BUG BIBLE

Pests are a top concern for farmers, especially those with limited management options. Wireworms are one pervasive example. A misnomer, they are not actually worms but rather the larval form of click beetles. These sneaky creatures can wreak havoc on fields as they hollow out seeds and shred stems in cereal crops. Hard to identify and even harder to manage, these small but mighty pests can devastate entire fields.

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WINTER WHEAT MAKES ITS MARK

To be launched in November, the Habitat-Friendly Winter Wheat Ecolabel will create new opportunities for farmers and generate buzz among consumers about the environmental benefits of Canadian agriculture. This initiative is the product of collaboration driven by Cereals Canada and partners such as the Alberta Wheat Commission as well as additional crop groups, end-users and Ducks Unlimited Canada.

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A DEGREE OF OPPORTUNITY

Students at Lethbridge College now have the ability to turn a two-year agriculture diploma into a full undergraduate degree with the institution’s brand-new bachelor of agriculture science program, which began this fall.

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DOLLARS AND SENSE

Farmers across Canada are encouraged to hit the books and go back to school this off-season with MNP and Farm Management Canada. The two organizations have teamed up to help farmers increase their financial literacy by offering free online courses designed to explain important concepts specific to agriculture.

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A RIVER RUNS THROUGH IT

The cover story of our upcoming fall issue, “The Peace process” encompasses a discussion as wide as the Peace itself. It may be literally located in the backwoods, but the Peace is full of farmers who are forward thinking, quick on their feet and always on the lookout for new ways to outplay local climate extremes and build business opportunities.

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THE BIG C

At first glance, the farmer’s role in helping Canada reach its ambitious goal of net-zero CO2 emissions by 2050 appears simple: lower emissions and adopt technology and alternative management practices that boost soil carbon sequestration. Many believe addressing the carbon equation offers economic advantages, too. Farmers who cut back on inputs subject to the carbon tax save money, and those who adopt so-called regenerative practices may participate in the growing carbon economy by collecting and selling carbon credits. While this sounds straightforward, it is anything but.

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INDONESIAN INROADS

The announcement this June of the launch of free trade negotiations between Canada and Indonesia has put a spotlight on the Asian market. For Canadian wheat farmers and exporters, the prospect of greater trade with Indonesia is worth close attention.

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HOT AND DRY ECONOMICS

There are two variables that dictate prices and are out of farmers’ control. First, governments everywhere have long meddled with agriculture and trade policy. The net impact has been to create enormous externalities—barriers that inhibit the laws of supply and demand from dictating prices. Canada, a large net exporter, has often struggled for market access and suffered diminished competitiveness against subsidized farmers. Countries such as China, India and the U.S. as well as the EU continue to restrict market access and some also offer farmer supports that distort the market. There is no indication this will fade.

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