Esther Salvano assumed directorship of the Canadian Grain Commission’s Grain Research Laboratory in July of 2019, bringing with her an affinity for the strong science-based programs and policies the agency maintains.

The implications of manipulating
the cellular carbon flux within the wheat plant are immense for grain farmers and consumers.

Global Food Safety Initiative’s (GFSI) move to recognize the “rigour” of Canadian Grain Commission (CGC) programs will increase market access for Canadian grain companies in years to come, according to those in the industry.

The orange blossom wheat midge is a delicate, bright-orange fly. It’s half the size of a mosquito. Yet these little flies have been known to cause yield loss of more than 50 per cent in Alberta’s wheat fields.

Elected April 16, 2019, the United Conservative Party’s Devin Dreeshen was sworn in on April 30 as MLA for Innisfail–Sylvan Lake.

Researchers at the University of Saskatchewan’s department of Animal and Poultry Science see opportunity in using mealworms to create value from DON contaminated grain.

Farmer interest in various crops heats up and cools down from year to year. One crop that consistently gets the cold shoulder, however, is winter wheat. This has prompted some to ask why, and how can we break the ice in making winter wheat a hot commodity.

Two western Canadian ag tech companies earned top prizes in their categories at the Nutrien-Radicle Challenge Canada in Saskatoon, SK, on Oct. 3, 2019.

Cleanfarms Canada is a non-profit organization that assists farm communities in recycling and disposing of farm waste. This includes collecting old and unwanted farm chemicals and animal medications.

Will the next replacement part for your tractor be produced on a 3D printer? 3D printing, also known as additive manufacturing, is a process of laying down layers of material—referred to as substrate—to create a three-dimensional object.