If you were asked to picture a Canadian farmer selling grain, you might imagine a truck, loaded up at the farm, headed for the local elevator....

With more than a handful of classes to choose from, deciding what wheat to put into the ground can be a tough decision. Farmers need to constantly look at their growing conditions, soil and climate ty...

Down in feedlot alley, corn is solid. It produces well and it feeds a lot of cattle. Inevitably, the question comes up, “Could there be another opportunity—the opportunity to grow far more acres usin...

Plant growth regulators (PGRs) may be the next big wave of crop management tools helping farmers to increase cereal crop yields and profitability, but the products that have been widely used in Europe...

A spectre is haunting the world's wheat farmers, and its name is UG99. Spread by spores that can cross oceans, Ug99 is the latest mutation of a crop disease called stem rust that has been feared throu...

There was a time when your smartphone said something about the type of person you are. The stereotypes labelled BlackBerry people as serious business types who valued email security over frivolous ent...

Every couple of years, my dad asks if I’m serious about spending the rest of my life in “the city.” I’m always surprised by the question because I never actually thought I would last in Calgary for 10...

Over the past several years, high cereal and canola prices have brought growers a good return on their investment. The prices have been better than what growers could have even imagined a decade ago. ...

Lorelle Selinger is the canadian barley supply chain manager for Prairie Malt Limited (PML) and Cargill Malt. A farm girl from Holdfast, SK, she studied agricultural economics at the University of Sas...

In 2012, droughts, storms and other weather events combined to make grain, cereal and pulse production particularly challenging for farmers around the world. There was an upshot, though: those with a ...