Given consumers often know little about where food comes from, Medicine Hat area farmer Nichole Neubauer felt she needed to offer agricultural assistance to her local school system. ...
Over the past two decades, the global brewing industry witnessed significant diversification in beer styles. Driven by rapid growth in the craft brewing sector, sophistication of consumer tastes and p...
At its Stettler station, as many as 24,000 passengers per year board Alberta Prairie Railway train excursions powered by its vintage diesel and steam locomotives. Winter and summer, trips include a st...
When fertilizer prices hit all-time highs and availability became a serious concern this past growing season, it naturally forced farmers to question whether they apply their primary input as efficien...
What goes up must come down, unless it continues to go up. That about sums up the tale of fertilizer over the last two years. After all, it was only two years ago in Western Canada that urea sold at $...
The Port of Prince Rupert is a remote but critical link in the Canadian crop export chain. Located in Prince Rupert Harbour just south of the Alaska Panhandle on British Columbia’s rugged Pacific coas...
On a drive from Brooks to Lethbridge in mid-May, retired provincial agronomy researcher Ross McKenzie was literally stopped in his tracks by dust clouds. Carried by high winds across drought-stricken ...
Carbon credits, competition with China and AgriStability may have been the hot topics at a roundtable discussion between Peace Country farmers and Chrystia Freeland back in January 2020, but it was th...
Years in the making, the agriculture industry celebrated a substantial victory when Health Canada announced crops produced by gene editing are as safe for consumption as those produced by conventional...