On July 22 of last year, Western Crop Innovations (WCI) held its inaugural field day at its farm facility near Lacombe. Overcast but bright, drizzle was the order of the day, and guests were dressed appropriately in multicoloured rubber boots and raincoats. Curious about the organization, which launched April 1, 2024, this event drew about 150 farmers and assorted ag industry representatives. As chair and area farmer Kevin Bender welcomed the assembled guests in the shelter of the farm’s spacious service garage, the event felt like a birthday celebration, albeit a damp one.

A research project now underway at the Field Crop Development Centre at Olds College employs next-generation genotyping technologies to accelerate the improvement of feed and forage barley varieties and triticale forages. The work will also produce a genetic database that will be used in future breeding work.