Two acres of James Molnar’s 800-acre family farm near Barnwell cause him continuous headaches. Just a short distance from his house, these troublesome acres contain an old oil well site. Its lingering traces of asphalt and oil prevent Molnar from planting the lot with high-value Taber corn or the tomatoes, pumpkins and other market vegetables he farms. Doing so would violate the exacting standards of the grocery stores he supplies.