Jochen Fahr was born to brew. GrainsWest recently sat down with Fahr over samples of his two bestselling beers, Fahr Pils and Fahr Hefe.

Two recent discoveries suggest humans have been baking bread and brewing beer much longer than previously thought.

With the support of Beer Canada and provincial brewer associations, the Canadian Food Inspection Agency (CFIA) will be amending the beer compositional standards section of the Food and Drug Regulations—referred to as the Beer Standard—to clarify beer rules and support innovations in the brewing industry.