Internationally known for his work, Curtis Pozniak is a wheat breeder and professor at the University of Saskatchewan Crop Development Centre. His busy schedule incorporates field work, tours, multipl...

When the Canadian Grain Commission (CGC) moved 29 wheat varieties into the all-new Canadian Northern Hard Red (CNHR) class on August 1, the move wasn’t expected to be controversial. But it was....

On June 5, Bill 2, The Growth and Diversification Act, passed its third and final reading in the Alberta legislature. The Act supports the creation of 3,000 tech spaces in post-secondary institutions ...

Operational software in farm equipment provides many benefits but can also limit a farmer’s freedom to independently diagnose and repair problems.While manufacturers claim intellectual property right...

Present in this province for almost a century, stripe rust is not new to Alberta cereal farmers. However, disease outbreaks have been increasing in frequency and severity, creating a push for research...

For farmers puzzling over how to finance new high-efficiency heating systems for barns, solar power installations or other clean-energy upgrades legislation is being designed to assist home and busine...

As the recent debut of a new American pale ale called South Side smash revealed, getting to the launch stage with new malt varieties involves critical choices. This beer by Edmonton’s Town Square Brew...

The 2017 Alberta Weed Survey took two years to complete and was carried out by Agriculture and Agri-Food Canada (AAFC) with funding from the Alberta Wheat Commission (AWC), Western Grains Research Fou...

Alberta Wheat Commission (AWC), Alberta Barley, Alberta Pulse Growers and Alberta Canola Producers have teamed up with the university and Western Grains Research Foundation (WGRF) to fund positions i...

Barley was once a dominant crop on the Canadian Prairies, with farmers planting nearly 14 million acres of the golden grain in 1971. By 2017, however, the number fell to just under six million acres. ...