In the late 1990s, members of the Westlock Vintage Tractor and Machinery Club noticed locally restored antique tractors often went up for auction and left the country. “People here decided they didn’t want that to happen,” said Canadian Tractor Museum president Steven Miller. The group led the creation of the Museum. Opened in 1998, the 20,000 square-foot facility sits on eight acres next to the Westlock Pioneer Museum.
Processing barley into malt for brewing is a persnickety business. Each lot of barley can vary in quality, which requires maltsters to adjust their processing approach. Factors such as protein level, germination and water absorption often require the process to be tailored by batch and sometimes adjusted in real time to produce a quality finished malt product that meets the brewer’s needs.
Every week, millions of Canadians enjoy their morning toast, lunch wraps and pasta dinners without realizing they’re consuming one of the country’s most exported crops. Canada produces high-quality, nutritious wheat for tables across the globe, yet a surprising disconnect exists at home. While 93 per cent of Canadians regularly consume wheat products, few are aware of the health benefits of this ingredient.
Farmers may soon be able to chat with an AI assistant for agriculture on their smartphones. This is the vision of Felippe Karp, an instructor and researcher at Olds College of Agriculture and Technology. He believes it could make farming easier by boosting efficiency and profits.
When Greg Newman is pitched a new product for his 3,000-acre grain farm in Alberta’s Peace Region, the first question he asks is: “Has that product been tried and tested up here?” Without local data, he’s not buying. “What works in southern Alberta can work totally different up north,” said Newman, who farms alongside his two sons near Fort Vermilion.
Until recently, Saskatchewan attracted less than one per cent of Canadian tech venture capital dollars. In 2019, Conexus Credit Union of Regina established its business incubator, Cultivator, to kick-start the province’s modest tech sector. “Saskatchewan was missing out in a big way because we didn’t have this tech ecosystem,” said director Laura Mock.
Farmers and rural communities in southern Alberta are heavily dependent on the health of the region’s ground and surface water resources. Much of the province’s 815,000 hectares of public and private irrigation is contained within the South Saskatchewan River Basin (SSRB). Here, 13 districts serve 556,000 hectares of farmland and 40 communities that include Calgary, Lethbridge and Medicine Hat as well as many rural properties.
When Ian and Jennifer Guldberg set up a small milling operation to transform their own grains into feed for their sheep and poultry, the couple soon realized they’d hit upon a business opportunity. They formally began a small, direct-to-customer feed business in 2021.
Vancouver’s ClimateDoor helps clean technology companies raise capital, access government grants and create business partnerships at home and abroad. On a weeklong Team Canada Trade Mission in February, the business developer co-ordinated meetings between Canadian clean tech and ag tech businesses and the Australian business community in Sydney, Melbourne and Brisbane. Then-federal trade minister Mary Ng led the mission, which was delivered by Canada’s Trade Commissioner Service.
In August 2025, GrainsWest spoke with Wolf about the use of optical spot sprayer technology in Western Canada. As a variety of products enter the marketplace and advancements in this technology roll out, he predicts big things are yet to come.
