Alberta crop commissions have partnered with the Adaptation Resilience Training (ART) program to build climate change knowledge within their organizations and provide skills and networking opportunities for Alberta university graduates.

Unfortunately, the conversation on climate change policy in Canada is being led by groups that represent a small minority of farmers. While not ideal, this is a natural consequence of the fact the federal government is more ideologically aligned with groups supportive of its 2050 net-zero CO2 emissions agenda. Secondly, and more importantly, these groups, such as Farmers for Climate Solutions, have provided the political cover necessary by providing detailed, data-driven solutions for the government to embrace. The problem being, this data is not representative of the majority of Canadian grain farmers.

Thirty years ago, streambanks and shores were not valued to the extent they are now. This changed in the early 1990s, when a handful of agricultural landowners recognized the need to better manage these riparian landscapes. In kitchen table sessions, they formulated a vision with support from the Alberta Cattle Commission, now known as Alberta Beef Producers. The ABP rightly predicted the rising importance of riparian stewardship and determined the agriculture sector should lead its management.

As drought ravaged crops across the Prairies this past summer, it was once again made abundantly clear farmers can’t control the weather. On the Prairies, crop losses in dry years can range from 30 to more than 50 per cent of average yield.

First-time visitors to the Brooks Aqueduct National and Provincial Historic Site in Newell County are often surprised at the size of this retired piece of irrigation infrastructure. The largest structure of its kind when it was built, it looks like a slender-legged version of the massive aqueducts built in Roman times. Also similar to its ancient cousins, though no longer in use, it remains an impressive monument to the ingenuity of its builders.

Canada has entered a new political era defined by concerns about climate change and the environment. Top of mind for the federal government, many of its strategic priorities tie into climate goals and sustainability.

For more than 20 years, Cereals Canada has welcomed farmers from Alberta, Saskatchewan and Manitoba to its Winnipeg headquarters for its annual Combine to Customer program. The exception was 2021 when the COVID-19 pandemic forced its cancellation.

The agricultural industry is in the midst of a technology storm. In this column I have written about many amazing ideas and innovations that have changed our industry. Among these have been precision agriculture, artificial intelligence, sensor technology, geomatics, big data, genetic breakthroughs that use biotech tools such as CRISPR, weather prediction and robotics.

Canadian agriculture is dependent on trade. The productive capacity of the Prairies is many times that of the domestic market within Manitoba, Saskatchewan or Alberta and market access is a huge issue. Federal and provincial governments as well as various grower and industry groups continuously push for Canada’s fair treatment in global trade. The hardship necessary to secure transparent and reliable offshore market access has been a continual frustration even in the post-World Trade Organization era. A common lament is there is not enough domestic industry and the various levels of government should do more to promote investment to create opportunities. Herein lies the irony that free trade and market access do not exist within Canada.

The drought of 2021 affected crops across the Canadian Prairies and the Great Plains of the U.S. This significantly impacted crop yield and quality in the major barley producing provinces in Western Canada and the states of North Dakota, Idaho and Montana. To add insult to injury, many farms finally received precipitation in the middle of harvest. The hot, dry growing season produced very high protein content while the late moisture triggered significant pre-harvest sprouting.