A newer, faster and more accurate approach may detect morphological changes associated with DON contamination in Fusarium-damaged wheat kernels. New research from the Crop Development Centre at the University of Saskatchewan indicates existing test methods can be improved.

Whether it’s pernicious pests, an unpredictable climate or increasing costs, threats to cereal crops constantly evolve. To build and maintain a sustainable system for cereal production in Canada requires the ability to adapt. There are few better examples of adaptability in agriculture than the efforts made by plant breeders to assist farmers.