Findings from a recent University of Missouri (MU) study seem to suggest farmers visit the seasoning aisle of their local grocery store for an unexpected remedy to crop stress....

Consumers who want answers about the beef industry and farmers who want to understand shoppers’ perspectives both need trustworthy data....

The Ag for Life Rural Safety Unit redeployed in August of 2022 at Whoop-Up Days in Lethbridge. The mobile trailer attraction allows children and their families to learn about the hazards of rural life...

Insects can do serious damage within grain bins. Tasked by Agriculture and Agri-Food Canada with the launch of a comprehensive survey of insect impacts on stored grain in 2020, researcher Vincent Herv...

TR19655. No, it’s not the name of a robot from the latest Star Wars movie. Rather, it’s the newest two-row malting barley variety developed by the Field Crop Development Centre (FCDC) at Olds College....

Founded by Alberta Barley, Alberta Canola, Alberta Pulse Growers and the Alberta Wheat Commission, Team Alberta Crops was formed to elevate the influence of Alberta’s farmers in key agricultural polic...

In an enclosed handling facility at Nature Energy Månsson, a biogas plant in Brande, Denmark, a massive claw hoisted a mixture of manure and straw. The facility works co-operatively with 50 livestock ...

Many farmers celebrate the end of a long growing season with a well-earned sunny getaway. For very different reasons, Canadian cereal breeders also frequently head south, or at least ship their breedi...

It is a valuable livestock feed, food ingredient, beer component and is even used to lower blood pressure, but if barley loses its market, farmers will feel the economic pressure. After Huawei CFO Men...

There is growing interest among farmers on the use of biostimulants to boost crop yield and quality. But with curiosity comes skepticism, as limited data on their effectiveness is available. To dispel...