Business practices evolve and shift as new farmers take over from their predecessors. Agrologists were often the sole outside opinion sought by farmers of previous generations, but this is no longer t...

For generations, Canadian farmers have been careful stewards of the grasslands, watersheds and cropland their livelihoods depend upon. It is only recently, however, they have begun to receive wider pu...

A dozen years ago, Devon Walker officially began farming alongside his dad Donald on the family farm in northwest Saskatchewan near the Alberta border. Like many young farmers, Walker was eager to put...

Art Froehlich’s upbringing in the 1950s and ’60s was modest, but his contribution to agriculture has been substantial and far-reaching. His childhood on the family’s mixed farm was full of fun, family...

The chronic agricultural labour shortage shows no signs of abating. Without a sufficient talent pipeline, even the agricultural retail sector has suffered. Working to alleviate the problem with the as...

Those orange and red, blob-like areas on insect survey maps are a farmer’s cue to action. Fields seeded with certain crops and located in and around these hotspots may require individual assessment an...

For two decades, Chris Eskiw has studied the human genome. An associate professor in the University of Saskatchewan’s College of Agriculture and Bioresources, his work has focused on how DNA regulates...

Ontario senator Rob Black admitted he is not a soil scientist. Even so, when he was appointed to the Senate in 2018, he began pushing for a national soil study....

In 2022, the Government of Alberta announced multiple funding initiatives intended to improve mental health services in rural Alberta. In June of last year, it committed $6.75 million in funding over ...

Findings from a recent University of Missouri (MU) study seem to suggest farmers visit the seasoning aisle of their local grocery store for an unexpected remedy to crop stress....