Previous Page  39 / 52 Next Page
Information
Show Menu
Previous Page 39 / 52 Next Page
Page Background

Winter

2018

grainswest.com

39

Canadian cereals in 2016. If a seed test detects the disease, the

farmer can choose not to market that seed or to have it treated.

“Our environment is constantly changing, and with that comes

new diseases with different vectors,” said Foster. “There are at

least 10 we look for no matter where you grow, but there are

diseases specific to different crops and regions.”

Set out by the International Seed Testing Association,

testing is globally standardized. In Canada, the CFIA enforces

additional regulations. “We provide feedback on how to

improve the tests, and we work with the CFIA to ensure

our findings are consistent,” said Gelech. One such recent

improvement pertinent to cereals is that fractions of ergot

bodies now count toward total tolerance limits.

In Western Canada, vigour tests are increasingly important

in assessing seed performance in poor conditions. As cool

springs can heavily impact growth, vigour tests include a cool

stress test to determine seed performance under conditions

that simulate cold, wet, early-spring planting.

Foster said that in the last five years there has been an

increase in the variety of seed tests and combinations of tests

her lab is asked to conduct. As precision farming requires

greater uniformity, automated, robotic equipment is used to

carry out repetitive tasks such as pipetting chemicals into vials

for molecular testing. “Seed testing has always been scientific,

but the process and the results are becoming more respected

as we become more precise,” said Foster. The lab is moving

from routine type testing to more advanced technologies that

include advanced vigour.

Advanced vigour is used to determine the full potential

of the seed by establishing a number that will equate

to precision seeding under various field conditions. An

innovation that’s aimed at the farm bottom line, multi-test

suites are better able to determine a seed lot’s ability to

withstand environmental stresses and so paint a better picture

of actual field performance. Molecular testing for disease,

traits, GMO (genetically modified organism) verification

and varietal identification is likewise steadily advancing.

Molecular testing in particular is now coming to replace the

traditional testing method of placing seeds on agar plates and

monitoring them for disease growth; molecular testing offers

quicker turnaround, greater accuracy and the ability to target

particular diseases.

“We also do more digital imaging where we use X-ray

technology,” said Foster. While molecular testing analyzes

genes and proteins to determine, among other things, which

variety of seed and what diseases are present in samples, X-ray

examination can determine the integrity and condition of the

seed’s internal structure. This has been very effective with

corn, soybean and peas, but is now starting to be used with

cereals. Deficiencies such as sprouting activity, fissures and

cracks or missing seed coat portions are immediately evident.

Digital technology is also used by labs to speed turnaround.

While mandated tests such as germination cannot be sped up,

digital technology can provide farmers with faster access to

additional data points so they can make timely management

decisions.

Alberta Seed Processors has initiated the Seed Smart

program, which partners its member facilities with

commercial seed testing labs to encourage customers to

test for more than germination. “We have put together a

package of tests to encourage seed growers to see the types

of information they can get from their seed,” said Foster.

“Especially for the high-value, high-tech seed, there is a wide

variety of data that can be found in these tests and help in

marketing their products.”

Seed technology will be increasingly important in improving

yields to feed a growing world population, she continued.

“In new seed varieties, we’re going to see more drought and

salinity tolerance. We will push the boundaries of what can be

grown. This high-tech seed is going to be more expensive,

so we are going to be increasingly careful about what we put

in the ground. As seed scientists, we will be able to provide

more value by helping to make sure the seed will perform as

promised.”

The laboratory seed-testing process has become more elaborate in recent years,

producing better assessments of potential field performance.