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Winter

2018

Grains

West

36

HOUGH ONE MAY ASSUME

marketing grain is relatively

straightforward, in practice, it’s

anything but. Before even dipping a toe

into marketing waters, lots of homework

needs to be completed—call it Grain

Marketing 101. Those who execute this

homework most diligently generally

tend to be the most successful.

The first step in any comprehensive

marketing plan is to establish a firm

understanding of your production costs.

This includes understanding the break-

even point for every crop. The next

step is charting out cash flow needs for

the balance of the year. “It’s important

to understand how these things ebb

and flow on your farm operation,” said

Jon Driedger, senior market analyst at

FarmLink Marketing Solutions. “Bill and

loan payments, input purchases and any

other significant financial draws on the

business need to be clearly laid out in the

plan.” Surprisingly, there are still farmers

who are figuring this out in the office of

the local elevator as they bring grain in

for sale.

Part of creating a solid marketing plan

is understanding the particular situation

of the farmer and his or her operation.

“Besides the cash flow demands, what

storage is available for production?

How well capitalized is the operation?

What is the farmer’s risk tolerance?” said

Driedger. “All of these, and especially

the last point about risk, really build the

marketing framework around which a

consultant would craft a marketing plan

or schedule for a grower.”

In Driedger’s opinion, the worst-case

scenario—and one that happens far too

often—is a farmer with a big payment due

in a couple of weeks, wondering what he

should sell to meet it. “This is a situation

in which the farmer has now really given

up any control over what he manages to

sell that grain for,” he said. “With a plan

in place and complete transparency on

cash flow demands, this would have

been built into a selling plan. Anticipating

these needs in advance is vital to selling

when the market tells you to, not when

you have to.”

Brennan Turner, CEO and president of

FarmLead, has much of the same advice

as Driedger. “The building blocks to

any successful farm marketing plan is

understanding costs of production,

annual cash flow needs and a full and

complete picture of the quality of

the production you have to market,”

said Turner. “It’s this that paves the

foundation of an educated, informed

and, ultimately, successful plan.”

In order to understand the market

and make informed decisions, Turner

believes there is a mound of information

that needs to be digested by a farmer.

“There’s some basic information like

who the primary global competitors are

and how their situation impacts you,”

he said. “Western Canadian farmers

are acting in a global market, so they

do need to understand some of those

nuances. Keeping up using free or paid

daily or weekly analyses can keep you

plugged in to what is driving the market

that day or that week.”

Also, Turner pointed to the somewhat

cyclical nature of the markets. “Over

time, you can start to see those cycles

and build into

your plan a

strategy to deal

with them—either

avoiding having

to sell at certain

times or taking

advantage of

traditional good

prices.”

Creating a

marketing plan

requires the

same discipline

as is given to the

agronomic side

of the business.

Matt Price of Sunterra Farms acts as

crop manager for his family’s diversified

farming operation, a vertically

integrated operation that includes its

own specialty grocery stores. “We have

a disciplined approach to our marketing

plan,” said Price. “We plan out our

marketing as part of the overall business

strategy. We look to hedge 25 per cent

of production by seeding time, another

25 per cent of the cereals by the time

they are heading and a final 25 per cent

about four weeks prior to harvest. This is

a strategy that works for our operation.”

Though Sunterra’s size and scope

allow it to put considerable resources

into its marketing efforts, Price said

there are parallels between this larger

operation and smaller family farm

situations. “The best price will meet

your cash flow needs and your delivery

preferences. Price certainty provides

assured income when required, at a

level you’ve previously determined

meets a number of farm goals.” He also

pointed out that, because markets are

dynamic and sometimes impossible to

predict, holding out for the best price is

a very risky marketing strategy. This lines

up with Turner’s advice to make a sale

when you can, not when you have to.

Not every farm operation is as

vertically integrated as Sunterra and

not every farmer family can devote

one person to marketing. Wade and

Holly Cusack farm with their son and

daughter-in-law

in Fort St. John,

B.C. in the Peace

region. “We

hire lawyers and

accountants,” said

Wade. “Hiring

an expert who

lives and breathes

it every day,

who has access

to information

beyond what my

son or I would

ever see, just

makes good

business sense.”

Cusack has worked with a variety

of third-party marketing services.

“We’ve chosen to work with FarmLink

Marketing,” said Cusack. “Really, we

work with our particular adviser with

whom we have an excellent relationship

and rapport. I’ve found it’s important to

have a good professional relationship

T

“The building blocks to any

successful farm marketing

plan is understanding costs

of production, annual cash

flow needs and a full and

complete picture of the

quality of the production you

have to market.”

–Brennan Turner