The Food Issue
2015
grainswest.com
5
CHEW
ON THIS
A DISRUPTED CYCLE
Water in Alberta is as precious
as it gets
By Michael Flood
MARKET FRESH
Unique business approach leads to
homegrown ag success story
By Ian Doig
GOURMET GRAINS
Nutritious and delicious recipes
BREWING REVOLUTION
Alberta’s cra beer culture is
more accessible than
ever before
By Tyler Difley
RISE AND SHINE
Bakers take us back to the farm through
our daily bread
By Tamara Leigh
ROUNDUP REBUFF
Widely used herbicide
comes under fire
By Jeff Davis
