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The Food Issue

2016

Grains

West

20

Worlds

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Agriculture is vital to every human on Earth. It is the industry that produces the food we eat every day, providing

nourishment to the planet’s population of more than seven billion people—a figure that increases by 225,000

people each day. It should come as no surprise, then, that in every corner of the globe there are farmers. Each of

these farmers frequently has to overcome challenges that are unique to where he or she lives, but they all have

the same ultimate goal—to produce food for their families and many other families like theirs scattered around

the world. To get a better understanding of how farming differs across geographical and cultural lines,

GrainsWest

connected with farmers from Argentina, Australia, Canada, Kenya and Ukraine. These are their stories.

Map courtesy of freevectormaps.com

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