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The Food Issue

2017

grainswest.com

5

PUBLISHERS

RobDavies and TomSteve

MANAGINGEDITOR

Trevor Bacque

tbacque@grainswest.com

SALES&DESIGN LEAD

TommyWilson

twilson@grainswest.com

COPY EDITOR

Tiffany Sloan

EDITORIAL ADVISORY BOARD

Bryan Adam

Trevor Bacque

Jason Lenz

Jeff Nielsen

Greg Porozni

Victoria Russell

Cole Siegle

JohnWozniak

CONTRIBUTORS

Jennifer Barber, Cam Barlow, Ron DePauw, Tyler Difley, Jason Dziver,

Griffin Elliot, Melanie Epp, Allison Finnamore, Geoff Geddes,

GlenbowMuseum, Lee Hart, Andrea Hilderman, Tamara Leigh,

Library and Archives Canada, Michael Mateyko, RobMcMorris,

Bryce Meyer, DavidMilne, The Mississauga Food Bank,

Karin Olafson, Olds College, Matt Palmer, Kim Rapati, Shutterstock,

Lyndsey Smith, Alex Villeneuve

GrainsWest

magazine is a joint venture owned and

operated by Alberta Barley and the AlbertaWheat

Commission.

GrainsWest

is published four times per

year by theGrainsWest Publications

Society, an autonomous, incorporated body.

GrainsWest

is published at:

#200, 6815 – 8 Street N.E.

Calgary, AB T2E 7H7

Phone:

403-291-9111

Toll-free:

1-800-265-9111

Fax:

403-291-0190

Email:

info@grainswest.com

Web:

grainswest.com

I Twitter:

@grainswest

For subscriptions, email:

subscriptions@grainswest.com

Volume4, Issue3

Contentscopyright2017byGrainsWest

PublicationsSociety,whosemembers includeAlbertaBarleyand

AlbertaWheatCommission.Nopartof thispublicationmaybe

reproducedwithoutexpresswrittenpermission from

GrainsWestPublicationsSociety.

PARTNERS IN AGRICULTURE

Alberta Barley and the Alberta Wheat Commission co-publish

GrainsWest

, a

farming quarterly dedicated to the interests of this province’s grain farmers.

GrainsWest

connects farmers, food and ideas.