GrainsWest Tech 2020

Tech 2020 Grains West 50 AGAINST GRAIN THE A progressive farmer who moved from Ontario to Alberta in 1899, James Bower (pictured here, standing on the back of the tractor) no doubt dazzled his Red Deer neighbours in 1907 with with Alberta’s first gaso- line-powered tractor manufactured by the International Harvester Company. It was likely a Titan or Mogul. The lat- ter was a 25-horsepower model with single forward and reverse gears that was fuelled by a mixture of gasoline, kerosene and water. Horses and steam power coexisted in the early years of western Canadian agriculture. Massive, steam powered, steel-wheeled tractors pulled 10 to 14 bottom plows at once to break sod. Burning coal, wood or straw, portable steam engines drove pulley and belt systems that ran mostly stationary threshing machines. “It was an interesting time in agri- culture,” said Shelly McElroy, curator at the Pioneer Acres agricultural museum at Irricana. “Steam powered equipment played an important role in the late 1800s and into the early 1900s. People weren’t sure about this new idea of gas- oline powered equipment.” Though steam powered sod break- ers and threshing machines played an important “progressive role” in western agriculture, steam had its drawbacks. “Steam threshing machines were huge and expensive, so there may have been one serving a 10-mile radius,” said McElroy. “Horses and wagons were needed to carry the grain to the thresh- ing machine. Steam engines needed a large crew of men to operate them and they needed skilled and well-trained op- erators [otherwise] they could be super dangerous.” Photo:Courtesyof theGlenbowArchives’UniversityofCalgaryLibrariesandCulturalResourcesDigitalCollections Between 1905 and 1915, gasoline powered equipment became more prevalent. “All manufacturers were interested,” said McElroy. “They began introducing tractors: companies like International Harvester, Hart-Parr, John Deere and others.” Gasoline powered tractors had advantages. “They were reasonably powerful, only took one operator and they were much safer to operate. And as they became mass-produced, they became much more affordable,” said McElroy. Early drawbacks included poor ig- nition systems. As well, poor quality lubricants sometimes fouled engines and clean water for cooling systems was scarce. “But as those issues were overcome, gas powered tractors grew in favour,” said McElroy. Goodbye stallions and steam, hello gasoline Brian Manning, curator, agriculture and industry collections at the Reynolds-Alberta Museum in Wetask- iwin considers the introduction of the Fordson Model F in 1917 to be a turning point. “The Canadian Food Board bought 1,000 of these tractors for distribution to farmers [for $765 each] and many of them ended up in Western Canada,” said Manning. “The First World War was on, manpower on farms was limited. These tractors were reliable, power- ful and could help farmers farm more acres.” “Steam hung in there a bit during the 1920s,” said McElroy. “But gasoline tractors were becoming more reliable … and they were more affordable. By 1930 steam was dead. Gasoline powered equipment prevailed.” Just prior to the turn of the 20th century, the arrival of this, the first gas-powered tractor in Alberta, signalled the coming end for horse and steam power.

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